DESSERTS

Chocolate Covered Pomegranate

Prep Time: 10 minutes   |   Cooking Time: 60 minutes   |   Yields: 8 people

 

Ingredients:

2 pomegranates (seeds only)

1 10 oz bag of high quality organic dark chocolate

 

Directions:

1. Melt chocolate on stove.

2. Mix in pomegranate seeds until fully covered in chocolate.

3. Spoon out in droppings onto a parchment lined baking sheet.

4. Place in the refrigerator for at least 1 hour.

5.  

Credit:

Courtesy of Kristi Cheek

Tofu Whipped Cream

Prep Time: 5 minutes   |   Cooking Time: 5 minutes   |   Yields: 1 person

 

Ingredients:

1 package silken tofu

3 tablespoons maple syrup

1-2 teaspoons vanilla extract

1-2 tablespoons almond or cashew butter

 

Directions:

1. Blend all ingredients into a blender or food processor until smooth.

2. Place in fridge to chill.